<?xml version='1.0' encoding='UTF-8'?><?xml-stylesheet href="http://www.blogger.com/styles/atom.css" type="text/css"?><feed xmlns='http://www.w3.org/2005/Atom' xmlns:openSearch='http://a9.com/-/spec/opensearchrss/1.0/'><id>tag:blogger.com,1999:blog-1392898498834109106.post8356620570642927265..comments</id><updated>2012-01-29T23:32:02.742-08:00</updated><category term='Italian'/><category term='bistrot bistro'/><category term='fish'/><category term='le marrakech'/><category term='nytimes'/><category term='raincity grill'/><category term='la vallee'/><category term='foodbuzz'/><category term='ajisai'/><category term='chicas'/><category term='Peruvian'/><category term='chris stewart'/><category term='woodturning'/><category term='au petit cafe'/><category term='pastry'/><category term='the tyee'/><category term='taiwan beef noodle king'/><category term='chow restaurant'/><category term='snack'/><category term='cin cin'/><category term='condiment'/><category term='marmalade 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term='Vietnamese'/><category term='legume'/><category term='leftovers'/><title type='text'>Comments on eatingclub vancouver: Philippine Beef Salpicao (and a Spanish variation)...</title><link rel='http://schemas.google.com/g/2005#feed' type='application/atom+xml' href='http://www.eatingclubvancouver.com/feeds/8356620570642927265/comments/default'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/1392898498834109106/8356620570642927265/comments/default'/><link rel='alternate' type='text/html' href='http://www.eatingclubvancouver.com/2009/09/philippine-beef-salpicao-and-spanish.html'/><author><name>TS of eatingclub vancouver</name><uri>http://www.blogger.com/profile/02776584853083815584</uri><email>noreply@blogger.com</email><gd:image xmlns:gd='http://schemas.google.com/g/2005' rel='http://schemas.google.com/g/2005#thumbnail' width='32' height='32' src='http://2.bp.blogspot.com/_ZvFk8H3rXp0/S856p0FaRpI/AAAAAAAAAOE/OAh-mkZ_kgk/S220/garlic-chips_Img_9114_ts_250.jpg'/></author><generator version='7.00' uri='http://www.blogger.com'>Blogger</generator><openSearch:totalResults>13</openSearch:totalResults><openSearch:startIndex>1</openSearch:startIndex><openSearch:itemsPerPage>25</openSearch:itemsPerPage><entry><id>tag:blogger.com,1999:blog-1392898498834109106.post-2352118122010804859</id><published>2012-01-29T23:32:02.742-08:00</published><updated>2012-01-29T23:32:02.742-08:00</updated><title type='text'>Save money in bathroom remodeling with the help of...</title><content type='html'>Save money in bathroom remodeling with the help of your bath refinishing experts. We do quality bathtub reglazing services at prices anyone can afford.&lt;br /&gt;&lt;a href="http://www.bathroomremodelingexperts.com/#1" rel="nofollow"&gt;tile reglazing&lt;/a&gt;&lt;br /&gt;&lt;a href="http://www.bathroomremodelingexperts.com/#2" rel="nofollow"&gt;reglazing bathtub&lt;/a&gt;&lt;br /&gt;&lt;a href="http://www.bathroomremodelingexperts.com/#3" rel="nofollow"&gt;bathtub reglazing&lt;/a&gt;</content><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/1392898498834109106/8356620570642927265/comments/default/2352118122010804859'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/1392898498834109106/8356620570642927265/comments/default/2352118122010804859'/><link rel='alternate' type='text/html' href='http://www.eatingclubvancouver.com/2009/09/philippine-beef-salpicao-and-spanish.html?showComment=1327908722742#c2352118122010804859' title=''/><author><name>Anonymous</name><email>noreply@blogger.com</email><gd:image xmlns:gd='http://schemas.google.com/g/2005' rel='http://schemas.google.com/g/2005#thumbnail' width='16' height='16' src='http://img1.blogblog.com/img/blank.gif'/></author><thr:in-reply-to xmlns:thr='http://purl.org/syndication/thread/1.0' href='http://www.eatingclubvancouver.com/2009/09/philippine-beef-salpicao-and-spanish.html' ref='tag:blogger.com,1999:blog-1392898498834109106.post-8356620570642927265' source='http://www.blogger.com/feeds/1392898498834109106/posts/default/8356620570642927265' type='text/html'/><gd:extendedProperty xmlns:gd='http://schemas.google.com/g/2005' name='blogger.itemClass' value='pid-937761906'/></entry><entry><id>tag:blogger.com,1999:blog-1392898498834109106.post-7613456300235365863</id><published>2012-01-08T23:24:30.569-08:00</published><updated>2012-01-08T23:24:30.569-08:00</updated><title type='text'>&lt;i&gt;Anon:
LOL, thanks for sharing! ;P&lt;/i&gt;</title><content type='html'>&lt;i&gt;Anon:&lt;br /&gt;LOL, thanks for sharing! ;P&lt;/i&gt;</content><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/1392898498834109106/8356620570642927265/comments/default/7613456300235365863'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/1392898498834109106/8356620570642927265/comments/default/7613456300235365863'/><link rel='alternate' type='text/html' href='http://www.eatingclubvancouver.com/2009/09/philippine-beef-salpicao-and-spanish.html?showComment=1326093870569#c7613456300235365863' title=''/><author><name>TS of eatingclub vancouver</name><uri>http://www.blogger.com/profile/02776584853083815584</uri><email>noreply@blogger.com</email><gd:image xmlns:gd='http://schemas.google.com/g/2005' rel='http://schemas.google.com/g/2005#thumbnail' width='32' height='32' src='http://2.bp.blogspot.com/_ZvFk8H3rXp0/S856p0FaRpI/AAAAAAAAAOE/OAh-mkZ_kgk/S220/garlic-chips_Img_9114_ts_250.jpg'/></author><thr:in-reply-to xmlns:thr='http://purl.org/syndication/thread/1.0' href='http://www.eatingclubvancouver.com/2009/09/philippine-beef-salpicao-and-spanish.html' ref='tag:blogger.com,1999:blog-1392898498834109106.post-8356620570642927265' source='http://www.blogger.com/feeds/1392898498834109106/posts/default/8356620570642927265' type='text/html'/><gd:extendedProperty xmlns:gd='http://schemas.google.com/g/2005' name='blogger.itemClass' value='pid-381212017'/></entry><entry><id>tag:blogger.com,1999:blog-1392898498834109106.post-5835302363654485452</id><published>2011-12-11T13:24:20.068-08:00</published><updated>2011-12-11T13:24:20.068-08:00</updated><title type='text'>This guy again - If the next morning when you sat ...</title><content type='html'>This guy again - If the next morning when you sat on the pot Yoy didn&amp;#39;t scream for Ice cream you wasrted your time lol</content><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/1392898498834109106/8356620570642927265/comments/default/5835302363654485452'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/1392898498834109106/8356620570642927265/comments/default/5835302363654485452'/><link rel='alternate' type='text/html' href='http://www.eatingclubvancouver.com/2009/09/philippine-beef-salpicao-and-spanish.html?showComment=1323638660068#c5835302363654485452' title=''/><author><name>Anonymous</name><email>noreply@blogger.com</email><gd:image xmlns:gd='http://schemas.google.com/g/2005' rel='http://schemas.google.com/g/2005#thumbnail' width='16' height='16' src='http://img1.blogblog.com/img/blank.gif'/></author><thr:in-reply-to xmlns:thr='http://purl.org/syndication/thread/1.0' href='http://www.eatingclubvancouver.com/2009/09/philippine-beef-salpicao-and-spanish.html' ref='tag:blogger.com,1999:blog-1392898498834109106.post-8356620570642927265' source='http://www.blogger.com/feeds/1392898498834109106/posts/default/8356620570642927265' type='text/html'/><gd:extendedProperty xmlns:gd='http://schemas.google.com/g/2005' name='blogger.itemClass' value='pid-59884705'/></entry><entry><id>tag:blogger.com,1999:blog-1392898498834109106.post-4716973012660462066</id><published>2011-12-11T13:21:50.260-08:00</published><updated>2011-12-11T13:21:50.260-08:00</updated><title type='text'>Being a wayward US navy sailor - there was a place...</title><content type='html'>Being a wayward US navy sailor - there was a place first called the Bonita club then the&amp;quot;Cork room&amp;quot; in Ologapo PI (Subic Bay) there Salpicao was to die for - we we order it extra spicy - Served in a Potato Bird nest - it was the highlight of the night - washed down with two or three dozen San Miguels lol - I have come close to copying it - but to tell the truth - I believe it was the Austrailian beef the set iot apart!</content><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/1392898498834109106/8356620570642927265/comments/default/4716973012660462066'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/1392898498834109106/8356620570642927265/comments/default/4716973012660462066'/><link rel='alternate' type='text/html' href='http://www.eatingclubvancouver.com/2009/09/philippine-beef-salpicao-and-spanish.html?showComment=1323638510260#c4716973012660462066' title=''/><author><name>Anonymous</name><email>noreply@blogger.com</email><gd:image xmlns:gd='http://schemas.google.com/g/2005' rel='http://schemas.google.com/g/2005#thumbnail' width='16' height='16' src='http://img1.blogblog.com/img/blank.gif'/></author><thr:in-reply-to xmlns:thr='http://purl.org/syndication/thread/1.0' href='http://www.eatingclubvancouver.com/2009/09/philippine-beef-salpicao-and-spanish.html' ref='tag:blogger.com,1999:blog-1392898498834109106.post-8356620570642927265' source='http://www.blogger.com/feeds/1392898498834109106/posts/default/8356620570642927265' type='text/html'/><gd:extendedProperty xmlns:gd='http://schemas.google.com/g/2005' name='blogger.itemClass' value='pid-59884705'/></entry><entry><id>tag:blogger.com,1999:blog-1392898498834109106.post-4836522739891242379</id><published>2010-06-24T18:53:11.632-07:00</published><updated>2010-06-24T18:53:11.632-07:00</updated><title type='text'>&lt;i&gt;Sylvia:
Haha... We garlic fiends should stick t...</title><content type='html'>&lt;i&gt;Sylvia:&lt;br /&gt;Haha... We garlic fiends should stick together.&lt;/i&gt;</content><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/1392898498834109106/8356620570642927265/comments/default/4836522739891242379'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/1392898498834109106/8356620570642927265/comments/default/4836522739891242379'/><link rel='alternate' type='text/html' href='http://www.eatingclubvancouver.com/2009/09/philippine-beef-salpicao-and-spanish.html?showComment=1277430791632#c4836522739891242379' title=''/><author><name>TS of eatingclub vancouver</name><uri>http://www.blogger.com/profile/02776584853083815584</uri><email>noreply@blogger.com</email><gd:image xmlns:gd='http://schemas.google.com/g/2005' rel='http://schemas.google.com/g/2005#thumbnail' width='32' height='32' src='http://2.bp.blogspot.com/_ZvFk8H3rXp0/S856p0FaRpI/AAAAAAAAAOE/OAh-mkZ_kgk/S220/garlic-chips_Img_9114_ts_250.jpg'/></author><thr:in-reply-to xmlns:thr='http://purl.org/syndication/thread/1.0' href='http://www.eatingclubvancouver.com/2009/09/philippine-beef-salpicao-and-spanish.html' ref='tag:blogger.com,1999:blog-1392898498834109106.post-8356620570642927265' source='http://www.blogger.com/feeds/1392898498834109106/posts/default/8356620570642927265' type='text/html'/><gd:extendedProperty xmlns:gd='http://schemas.google.com/g/2005' name='blogger.itemClass' value='pid-381212017'/></entry><entry><id>tag:blogger.com,1999:blog-1392898498834109106.post-1789375833506564948</id><published>2010-06-15T14:32:27.146-07:00</published><updated>2010-06-15T14:32:27.146-07:00</updated><title type='text'>The best part of this dish is all the garlic! I lo...</title><content type='html'>The best part of this dish is all the garlic! I love it so much. I could eat roasted garlic for dinner.. and do sometimes. I get that from my parents for sure..&lt;br /&gt;-Sylvia&lt;br /&gt;&lt;a href="http://www.digitalscalesaz.com/Kitchen-Scales" rel="nofollow"&gt;Digital Kitchen Scale&lt;/a&gt;</content><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/1392898498834109106/8356620570642927265/comments/default/1789375833506564948'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/1392898498834109106/8356620570642927265/comments/default/1789375833506564948'/><link rel='alternate' type='text/html' href='http://www.eatingclubvancouver.com/2009/09/philippine-beef-salpicao-and-spanish.html?showComment=1276637547146#c1789375833506564948' title=''/><author><name>Sylvia</name><uri>http://www.blogger.com/profile/14810993927507148343</uri><email>noreply@blogger.com</email><gd:image xmlns:gd='http://schemas.google.com/g/2005' rel='http://schemas.google.com/g/2005#thumbnail' width='16' height='16' src='http://img2.blogblog.com/img/b16-rounded.gif'/></author><thr:in-reply-to xmlns:thr='http://purl.org/syndication/thread/1.0' href='http://www.eatingclubvancouver.com/2009/09/philippine-beef-salpicao-and-spanish.html' ref='tag:blogger.com,1999:blog-1392898498834109106.post-8356620570642927265' source='http://www.blogger.com/feeds/1392898498834109106/posts/default/8356620570642927265' type='text/html'/><gd:extendedProperty xmlns:gd='http://schemas.google.com/g/2005' name='blogger.itemClass' value='pid-297341316'/></entry><entry><id>tag:blogger.com,1999:blog-1392898498834109106.post-7358573909773224695</id><published>2010-02-20T21:44:01.673-08:00</published><updated>2010-02-20T21:44:01.673-08:00</updated><title type='text'>&lt;i&gt;Ninette:
Thanks! =)&lt;/i&gt;</title><content type='html'>&lt;i&gt;Ninette:&lt;br /&gt;Thanks! =)&lt;/i&gt;</content><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/1392898498834109106/8356620570642927265/comments/default/7358573909773224695'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/1392898498834109106/8356620570642927265/comments/default/7358573909773224695'/><link rel='alternate' type='text/html' href='http://www.eatingclubvancouver.com/2009/09/philippine-beef-salpicao-and-spanish.html?showComment=1266731041673#c7358573909773224695' title=''/><author><name>_ts of [eatingclub] vancouver</name><uri>http://www.blogger.com/profile/02776584853083815584</uri><email>noreply@blogger.com</email><gd:image xmlns:gd='http://schemas.google.com/g/2005' rel='http://schemas.google.com/g/2005#thumbnail' width='32' height='31' src='http://bp3.blogger.com/_ZvFk8H3rXp0/SG8cC4AH-dI/AAAAAAAAAEU/oN0C_wTPs08/S220/Img_1621_ts_250.jpg'/></author><thr:in-reply-to xmlns:thr='http://purl.org/syndication/thread/1.0' href='http://www.eatingclubvancouver.com/2009/09/philippine-beef-salpicao-and-spanish.html' ref='tag:blogger.com,1999:blog-1392898498834109106.post-8356620570642927265' source='http://www.blogger.com/feeds/1392898498834109106/posts/default/8356620570642927265' type='text/html'/><gd:extendedProperty xmlns:gd='http://schemas.google.com/g/2005' name='blogger.itemClass' value='pid-381212017'/></entry><entry><id>tag:blogger.com,1999:blog-1392898498834109106.post-5214258306973605441</id><published>2009-12-12T13:28:03.489-08:00</published><updated>2009-12-12T13:28:03.489-08:00</updated><title type='text'>Looks so good!</title><content type='html'>Looks so good!</content><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/1392898498834109106/8356620570642927265/comments/default/5214258306973605441'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/1392898498834109106/8356620570642927265/comments/default/5214258306973605441'/><link rel='alternate' type='text/html' href='http://www.eatingclubvancouver.com/2009/09/philippine-beef-salpicao-and-spanish.html?showComment=1260653283489#c5214258306973605441' title=''/><author><name>Ninette</name><uri>http://www.blogger.com/profile/01579578878877635078</uri><email>noreply@blogger.com</email><gd:image xmlns:gd='http://schemas.google.com/g/2005' rel='http://schemas.google.com/g/2005#thumbnail' width='32' height='31' src='http://2.bp.blogspot.com/_tbCqVl2yqf8/SY-seLc4dJI/AAAAAAAAAAY/BKhV_eMJfNc/S220/Ninette+pic.jpg'/></author><thr:in-reply-to xmlns:thr='http://purl.org/syndication/thread/1.0' href='http://www.eatingclubvancouver.com/2009/09/philippine-beef-salpicao-and-spanish.html' ref='tag:blogger.com,1999:blog-1392898498834109106.post-8356620570642927265' source='http://www.blogger.com/feeds/1392898498834109106/posts/default/8356620570642927265' type='text/html'/><gd:extendedProperty xmlns:gd='http://schemas.google.com/g/2005' name='blogger.itemClass' value='pid-784946300'/></entry><entry><id>tag:blogger.com,1999:blog-1392898498834109106.post-2209553538632054857</id><published>2009-10-16T19:07:36.413-07:00</published><updated>2009-10-16T19:07:36.413-07:00</updated><title type='text'>&lt;i&gt;Joelen:
kat:
pigpigscorner:
Ohhhh yeah. It was ...</title><content type='html'>&lt;i&gt;Joelen:&lt;br /&gt;kat:&lt;br /&gt;pigpigscorner:&lt;br /&gt;Ohhhh yeah. It was sooooo garlicky!&lt;br /&gt;&lt;br /&gt;joey:&lt;br /&gt;Thanks! We&amp;#39;ll be trying the more Spanish take on this soon. =)&lt;br /&gt;&lt;/i&gt;</content><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/1392898498834109106/8356620570642927265/comments/default/2209553538632054857'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/1392898498834109106/8356620570642927265/comments/default/2209553538632054857'/><link rel='alternate' type='text/html' href='http://www.eatingclubvancouver.com/2009/09/philippine-beef-salpicao-and-spanish.html?showComment=1255745256413#c2209553538632054857' title=''/><author><name>_ts of [eatingclub] vancouver</name><uri>http://www.blogger.com/profile/02776584853083815584</uri><email>noreply@blogger.com</email><gd:image xmlns:gd='http://schemas.google.com/g/2005' rel='http://schemas.google.com/g/2005#thumbnail' width='32' height='31' src='http://bp3.blogger.com/_ZvFk8H3rXp0/SG8cC4AH-dI/AAAAAAAAAEU/oN0C_wTPs08/S220/Img_1621_ts_250.jpg'/></author><thr:in-reply-to xmlns:thr='http://purl.org/syndication/thread/1.0' href='http://www.eatingclubvancouver.com/2009/09/philippine-beef-salpicao-and-spanish.html' ref='tag:blogger.com,1999:blog-1392898498834109106.post-8356620570642927265' source='http://www.blogger.com/feeds/1392898498834109106/posts/default/8356620570642927265' type='text/html'/><gd:extendedProperty xmlns:gd='http://schemas.google.com/g/2005' name='blogger.itemClass' value='pid-381212017'/></entry><entry><id>tag:blogger.com,1999:blog-1392898498834109106.post-2968323110815141756</id><published>2009-09-21T23:37:19.879-07:00</published><updated>2009-09-21T23:37:19.879-07:00</updated><title type='text'>Oooh!  Delicious!  Yes, this dish is definitely on...</title><content type='html'>Oooh!  Delicious!  Yes, this dish is definitely one of those Filipino-Spanish blends here :)</content><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/1392898498834109106/8356620570642927265/comments/default/2968323110815141756'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/1392898498834109106/8356620570642927265/comments/default/2968323110815141756'/><link rel='alternate' type='text/html' href='http://www.eatingclubvancouver.com/2009/09/philippine-beef-salpicao-and-spanish.html?showComment=1253601439879#c2968323110815141756' title=''/><author><name>joey</name><uri>http://80breakfasts.blogspot.com</uri><email>noreply@blogger.com</email><gd:image xmlns:gd='http://schemas.google.com/g/2005' rel='http://schemas.google.com/g/2005#thumbnail' width='16' height='16' src='http://img1.blogblog.com/img/blank.gif'/></author><thr:in-reply-to xmlns:thr='http://purl.org/syndication/thread/1.0' href='http://www.eatingclubvancouver.com/2009/09/philippine-beef-salpicao-and-spanish.html' ref='tag:blogger.com,1999:blog-1392898498834109106.post-8356620570642927265' source='http://www.blogger.com/feeds/1392898498834109106/posts/default/8356620570642927265' type='text/html'/><gd:extendedProperty xmlns:gd='http://schemas.google.com/g/2005' name='blogger.itemClass' value='pid-2032623270'/></entry><entry><id>tag:blogger.com,1999:blog-1392898498834109106.post-3803284900783775312</id><published>2009-09-21T10:16:17.990-07:00</published><updated>2009-09-21T10:16:17.990-07:00</updated><title type='text'>This looks so so so good! I heart garlic too!</title><content type='html'>This looks so so so good! I heart garlic too!</content><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/1392898498834109106/8356620570642927265/comments/default/3803284900783775312'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/1392898498834109106/8356620570642927265/comments/default/3803284900783775312'/><link rel='alternate' type='text/html' href='http://www.eatingclubvancouver.com/2009/09/philippine-beef-salpicao-and-spanish.html?showComment=1253553377990#c3803284900783775312' title=''/><author><name>pigpigscorner</name><uri>http://www.blogger.com/profile/13049039101703360576</uri><email>noreply@blogger.com</email><gd:image xmlns:gd='http://schemas.google.com/g/2005' rel='http://schemas.google.com/g/2005#thumbnail' width='32' height='22' src='http://3.bp.blogspot.com/__-oHeADjzPM/SV4CBZEpp9I/AAAAAAAAA60/_UYduB0IG9Y/S220/CIMG9190.jpg'/></author><thr:in-reply-to xmlns:thr='http://purl.org/syndication/thread/1.0' href='http://www.eatingclubvancouver.com/2009/09/philippine-beef-salpicao-and-spanish.html' ref='tag:blogger.com,1999:blog-1392898498834109106.post-8356620570642927265' source='http://www.blogger.com/feeds/1392898498834109106/posts/default/8356620570642927265' type='text/html'/><gd:extendedProperty xmlns:gd='http://schemas.google.com/g/2005' name='blogger.itemClass' value='pid-162036621'/></entry><entry><id>tag:blogger.com,1999:blog-1392898498834109106.post-3151575460016743484</id><published>2009-09-21T06:58:09.624-07:00</published><updated>2009-09-21T06:58:09.624-07:00</updated><title type='text'>THat does sound really really tasty</title><content type='html'>THat does sound really really tasty</content><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/1392898498834109106/8356620570642927265/comments/default/3151575460016743484'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/1392898498834109106/8356620570642927265/comments/default/3151575460016743484'/><link rel='alternate' type='text/html' href='http://www.eatingclubvancouver.com/2009/09/philippine-beef-salpicao-and-spanish.html?showComment=1253541489624#c3151575460016743484' title=''/><author><name>kat</name><uri>http://www.blogger.com/profile/10462007067131792229</uri><email>noreply@blogger.com</email><gd:image xmlns:gd='http://schemas.google.com/g/2005' rel='http://schemas.google.com/g/2005#thumbnail' width='32' height='32' src='http://4.bp.blogspot.com/_2j0ZU0k3aNQ/SaB20ROIQPI/AAAAAAAAACA/i_JlET8zgb8/S220/3195334402_7a07aebfd3_s.jpg'/></author><thr:in-reply-to xmlns:thr='http://purl.org/syndication/thread/1.0' href='http://www.eatingclubvancouver.com/2009/09/philippine-beef-salpicao-and-spanish.html' ref='tag:blogger.com,1999:blog-1392898498834109106.post-8356620570642927265' source='http://www.blogger.com/feeds/1392898498834109106/posts/default/8356620570642927265' type='text/html'/><gd:extendedProperty xmlns:gd='http://schemas.google.com/g/2005' name='blogger.itemClass' value='pid-197752450'/></entry><entry><id>tag:blogger.com,1999:blog-1392898498834109106.post-2124356440559096122</id><published>2009-09-20T23:43:15.594-07:00</published><updated>2009-09-20T23:43:15.594-07:00</updated><title type='text'>This looks awesome and I love the way you used gar...</title><content type='html'>This looks awesome and I love the way you used garlic in this!</content><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/1392898498834109106/8356620570642927265/comments/default/2124356440559096122'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/1392898498834109106/8356620570642927265/comments/default/2124356440559096122'/><link rel='alternate' type='text/html' href='http://www.eatingclubvancouver.com/2009/09/philippine-beef-salpicao-and-spanish.html?showComment=1253515395594#c2124356440559096122' title=''/><author><name>Joelen</name><uri>http://www.blogger.com/profile/05997166741217476857</uri><email>noreply@blogger.com</email><gd:extendedProperty xmlns:gd='http://schemas.google.com/g/2005' name='OpenSocialUserId' value='00944123316625216443'/><gd:image xmlns:gd='http://schemas.google.com/g/2005' rel='http://schemas.google.com/g/2005#thumbnail' width='27' height='32' src='http://3.bp.blogspot.com/_e1C4oHC3XRw/So-wiCQVZBI/AAAAAAAASEM/Fd0YqIl4snk/S220/joelen+color.JPG'/></author><thr:in-reply-to xmlns:thr='http://purl.org/syndication/thread/1.0' href='http://www.eatingclubvancouver.com/2009/09/philippine-beef-salpicao-and-spanish.html' ref='tag:blogger.com,1999:blog-1392898498834109106.post-8356620570642927265' source='http://www.blogger.com/feeds/1392898498834109106/posts/default/8356620570642927265' type='text/html'/><gd:extendedProperty xmlns:gd='http://schemas.google.com/g/2005' name='blogger.itemClass' value='pid-1797416245'/></entry></feed>
