Comments on eatingclub vancouver: Beijing Pickled Cabbage

Thanks for posting this! I used to love this salad...

2010-03-14T14:25:44.592-07:00

Thanks for posting this! I used to love this salad when I lived in Beijing, and I couldn't find the recipe anywhere. I'm going to have to check out the cookbook.

Graziana: It was a pleasure. KirkK: We were reall...

2010-02-20T23:01:25.972-08:00

Graziana:
It was a pleasure.

KirkK:
We were really happy when we saw those English versions!

tigerfish:
I don't exactly know the differences of these different styles

bianky:
It was PageOne bookstore, inside Taipei 101.

Hi! What's the name of the English language bookst...

2009-11-22T19:43:28.922-08:00

Hi! What's the name of the English language bookstore? Is it ESLITE Bookstore? Thanks :D

I don't think I ever tried Beijing style.

2009-11-03T15:27:38.969-08:00

I don't think I ever tried Beijing style.

I think Pei Mei's cookbooks are a treasure for us ...

2009-11-03T11:59:13.138-08:00

I think Pei Mei's cookbooks are a treasure for us homecooks, most everything turns out. You're lucky to have three volumes, as the last time checked they had been out of print for a while..... They didn't call her the Julia Chils of Taiwan for nothing!

Thank you for sharing this recipe with Weekend Wok...

2009-11-03T03:41:23.124-08:00

Thank you for sharing this recipe with Weekend Wokking.